scrambled eggs

     

Scramble eggs is a dish made from beaten whites and yolks of eggs (usually chicken). The dish often contains other ingredients. Cream, butter, milk, water or oil (used in China) will dilute the egg proteins to create a softer texture.

Trivia about scrambled eggs

  • Also a term for a military officer's hat decoration, it's the breakfast serving seen here
  • A request for this style of cooked eggs makes the waitress yell out "Wreck 'em!"
  • One the most important ingredients in this dish is air

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